Cherry Chocolate Chip Cookies with Mocha Chips
Delightful cookies combining rich chocolate, mocha, and fruity cherries for a scrumptious treat.
Ingredients
Dry Ingredients
- 1.75 cups all-purpose flour
- 0.5 tsp baking soda
- 0.25 tsp salt
Wet Ingredients
- 0.75 cup unsalted butter (softened)
- 1 cup brown sugar (packed)
- 0.25 cup granulated sugar
- 1 large egg
- 1.5 tsp vanilla extract
Mix-Ins
- 0.5 cup dark chocolate chips
- 0.5 cup mocha chips
- 0.5 cup dried cherries (chopped)
Instructions
Preparation
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, combine flour, baking soda, and salt.
- Beat the softened butter, brown sugar, and granulated sugar together until fluffy.
- Mix in the egg and vanilla extract until everything is smooth.
- Slowly stir the flour mixture into the wet mixture, mixing until well blended.
- Stir in the dark chocolate chips, mocha chips, and chopped dried cherries until they are evenly distributed throughout the dough.
- Drop tablespoon-sized dough balls onto the prepared baking sheet.
Baking
- Put the baking sheet in the oven and cook for 10-12 minutes, until the edges turn golden brown.
- Let the cookies cool on a wire rack, then enjoy them!
Notes
You can substitute dried cherries with cranberries or raisins for a different flavor. Measure flour carefully to avoid changes in texture.